The story of Seasoners is ever-changing but our commitment to the old-fashioned traditional methods is never compromised. At our heart is a love of good food, and with that comes an attention to detail that’s second to none.
Everything we produce is made in-house and we are proud of our time-honoured procedures and systems.
Traditional Production | Family Values | Fresh ingredients | Services
We wouldn’t be where we are today without the humble pickle, and our Cunningham’s brand is a celebration of everything pickled, from wicked onions to crunchy piccalilli and mouth-watering beetroot.
“I’m proud of what we have achieved. I will not compromise on quality.”
“’I’m so happy to see my two boys running the company day to day. Seasoners has brought us all even closer.”
“All I ever wanted was to work with my mum & dad. I’m sure that I was born with vinegar in my blood”
“I’m excited to be continuing the companies legacy and to be developing new and innovative products.”