About the product
A sharp flavoured sauce typically served with fish. For something different try it on a burger or as an accompaniment to steak.
Water, Rapeseed Oil, Sugar, Gherkin, Capers, Acidity Regulator (Acetic Acid), Spirit Vinegar, Whole EGG Powder, Thickener (Modified Maize Starch), Salt, MUSTARD Powder, Stabiliser (Guar Gum), Horseradish Powder.
Allergens indicated in BOLD.
Available Sizes: 175g
Shelf Life: 2 Years
Claims: Suitable for vegetarians
Provenance: Made in the U.K.
|Typical Values||Per 100g (as sold)|
|of which saturates||1.9g|
|of which sugars||13.7g|